Ceremonial Grade Matcha 50G

Saemidori & Okumidori Cultivars
Shade-Grown | Hand-Picked | Stone milled 

Aisuru ceremonial grade matcha is sourced directly from a farm in Uji, Japan. It is a blend of Saemidori and Okumidori cultivars, carefully selected for their exceptional flavor and vibrant green color.

Saemidori: Known for its natural sweetness, smooth umami profile, and low bitterness.
Okumidori: Adds a rich, deep green hue and well-rounded, mild taste.

Our partner farm in Uji follows traditional and environmentally respectful farming practices, certified under Japan’s JAS standard — comparable to EU organic standards. It’s as good for you as it is for the planet. It's as good for you as it is for the planet.

Ingredients: 100% ceremonial grade matcha.

This bag contains 50grams of matcha, which is good for 25-50 servings, according to your taste. Packaged in an eco-friendly resealable bag to ensure lasting freshness. If you already purchased our 50G can before, you can use this bag as a refill! 

Please note: our current packaging still mentions the word “organic”, but our products are not yet SKAL-certified. We are currently updating our labels to reflect this.