Organic Ceremonial Grade Matcha 50G

Organic Practices | Saemidori & Okumidori Cultivars
Shade-Grown | Hand-Picked | Stone milled 

Aisuru ceremonial grade matcha is sourced directly from a farm in Uji, Japan. It is a blend of Saemidori and Okumidori cultivars, carefully selected for their exceptional flavor and vibrant green color.

Saemidori: Known for its natural sweetness, smooth umami profile, and low bitterness.
Okumidori: Adds a rich, deep green hue and well-rounded, mild taste.

Our matcha is grown according to organic standards in Japan, in nutrient-rich soil without any harmful chemicals, so you can enjoy it guilt-free. It's as good for you as it is for the planet.

Ingredients: 100% ceremonial grade matcha.

Each 50g can provides 25–50 servings, depending on your preference. Our reusable cans keep your matcha fresh and are designed for refills, simply restock with our 50g matcha bags and enjoy matcha sustainably.